For those that are on the field trip today, you should have picked up the two handouts during class prior to Friday.
To complete the Abbreviations and Equivalents handout, go through the following PowerPoint, and fill in the answers on your handout.
PowerPoint
To complete the Measure Man handout (on the back side of Equal Measures) use the picture below and copy the measurements as shown.
The Equal Measures handout should be completed using the table of information at the top of the page.
Wednesday, January 23, 2013
Abbreviations and Equivalents for those on Field Trip Friday 1/25
Friday, January 18, 2013
Welcome 2nd Semester Students
I want to welcome all of my new students and their families to this site. We have just finished our first week of our Spring semester!
We have been studying Kitchen and Food Safety and students will be taking a Safety Test next week, which they will need to pass with an 85% or better in order to cook.
Periods 1,2 & 3 will take the Safety Test on Wednesday, 1/23 and Period 4 on 1/25. Once we finish with the Safety Test, we will be moving on to Kitchen Equipment, Abbreviations and Equivalents and Measuring and then onto our first cooking lab on 1/31 and 2/1!!
Tuesday, December 18, 2012
Knifty Knitters
If you are interested in learning how to knit using the Knifty Knitter round looms, I am considering starting a club that will meet at lunch once a week, or maybe every other week, starting in the Spring semester.
We will start out making hats, which use the Green Knifty Knitter loom. I know Joann's fabrics sells the set of 4 looms for $22.99 and they are on sale now for 25% off.
I have found the Green only, Knifty Knitter loom on Amazon.com for around $9.
It looks like this:
If you are interested, fill out the form below and click on submit.

It has come to an end :-(
This semester has gone by so fast. I hope you have enjoyed what you have learned and hope you keep on cooking long after this class.
Below is a survey that I would appreciate if you completed - it's completely anonymous, but it does help me plan for future classes.
Happy Holidays!!
Below is a survey that I would appreciate if you completed - it's completely anonymous, but it does help me plan for future classes.
Happy Holidays!!
Friday, November 30, 2012
Important Due Dates
Here are some important dates to keep in mind the next couple of weeks:
Career Pamphlet Due Date: 12/4 for A day and 12/5 for B day (check out http://www.bls.gov/oco) for research info if still needed. See Forms on the left for the Investigate a Career worksheet, and the Career Project Instructions.
Recipe Check: 12/6 for A Day and 12/7 for B day
Home Cooking Assignment #5 (2 recipes in the same meal): 12/12 for A day and 12/13 for B day
Folder Check #4 - 12/12 for A day, and 12/13 for B day
Career Pamphlet Due Date: 12/4 for A day and 12/5 for B day (check out http://www.bls.gov/oco) for research info if still needed. See Forms on the left for the Investigate a Career worksheet, and the Career Project Instructions.
Recipe Check: 12/6 for A Day and 12/7 for B day
Home Cooking Assignment #5 (2 recipes in the same meal): 12/12 for A day and 12/13 for B day
Folder Check #4 - 12/12 for A day, and 12/13 for B day
Tuesday, November 27, 2012
New pictures posted today!!
Click on the Pictures page on the left to see pictures from our Enchilada lab and our Thanksgiving lab!
Monday, November 26, 2012
Advanced Foods Interest List for Spring
If you would like to try and get into Advanced Foods next semester, complete the form by clicking on the following link:
http://tinyurl.com/dxpzdox
http://tinyurl.com/dxpzdox
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