March 25&26

March 23&25

Napkin folding

The last couple of days we practiced some napkin folding. If you would like to practice at home or learn some new napkin folds, check out this website: napkin folding.

March 17&18

March 13&16

March 9&10

Folder Check #2 Due Soon!!

Folder Check #2 is due Wednesday, March, 11 for Period 2 and Thursday, March 12, for Periods 4 & 5.

Here is what needs to be included in this Folder Check:

1. Warmups  (10)                          20 points
2. How to Measure Ingredients     10
3. What do you use to Measure     15
4. What's on a Food Label             30
5. Multicultural Feast Video          20
6. Cooking Terms                          30
7. Food & Culture Presentation
    Notes                                          20

Papers in Order                                5

Total Points Possible                    150

March 3&4